Jeeragam/Jeera/Cumin
SKU : NRJRA8
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Description
Jeeragam" is the Tamil word for cumin seeds (known as Jeera in Hindi).
🔍 What is Jeeragam (Cumin)?
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Botanical name: Cuminum cyminum
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Used in: Indian, Middle Eastern, Latin American cuisines
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Form: Whole seeds or ground powder
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Flavor profile: Earthy, warm, slightly bitter with a hint of citrus
🧂 Common Uses:
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Tempering (tadka) in Indian dishes
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Spice blends like garam masala, curry powders
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Ayurvedic remedies for digestion
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Jeeragam water (cumin water) for detox and bloating relief
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